Sicily, the wine-growing continent that never ceases to amaze: 20 wines to remember and the dishes to pair them with.
by Umberto Gambino Sicily, as we know, is a unique winemaking continent. A place where geography is destiny: the altitude…
Symphony in Red Sangiovese: 20 Chianti Classico Gran Selezione wines that have brought their heart and territory together.
(UG) If we were to compare all the Chianti Classico wines tasted to a concert, for most Chianti Classico wines,…
Langhe DOC: the heart of the region, between ancient roots and new horizons
by Umberto Gambino There’s a secret in the hills of Cuneo, a secret that exudes freedom and intuition. If Barolo…
“Generazione Terra” restarts: €120 million for young farmers in 2026
(WR) The initial settlement bonus of up to €100,000 has been confirmed, with greater benefits for inland and mountainous areas.…
Harrykuminciamu: The heart of Sicilian wine beats for post-cyclone rebirth
(WR) If the winds of Hurricane Harry have blown with a force unseen in a quarter of a century, the…
Wine and Youth – Assoenologi Forum in Florence: A New Renaissance of Awareness
(WR) No longer just a product to be consumed, but a cultural heritage to be narrated with new languages. This…
Italian wine exports will slow to €7.8 billion in 2025. The impact of tariffs in the US is weighing heavily.
2025 ended on a negative note for Italian wine worldwide, the victim of an unfavorable global economic situation and a…
Cristina Mercuri makes wine history: the first Italian woman to be a Master of Wine.
(WR) Cristina Mercuri has been proclaimed a Master of Wine (MW), becoming the first Italian woman to earn one of…
Chianti Classico Collection 2026, the power of culture in the glass: growing quality and Gran Selezione increasingly prominent.
by Umberto Gambino The 33rd edition of the Chianti Classico Collection , which concluded yesterday in Florence, confirmed the centrality…