Sicily, the wine-growing continent that never ceases to amaze: 20 wines to remember and the dishes to pair them with.
by Umberto Gambino Sicily, as we know, is a unique winemaking continent. A place where geography is destiny: the altitude…
Seville, the taste of the future has an ancient soul: welcome to Abantal
by Umberto Gambino Seville isn’t just flamenco and the scent of orange blossoms; today it’s also the stage for a…
Amarone and beyond: the Valpolicella System aims to revitalize a region through rituals and the Green Economy.
by Umberto Gambino It’s not just a wine, but a collective ritual that defies time and climate. At Amarone Opera…
Intorcia Heritage Marsala Riserva Superiore Ambra Dolce 1980: When Time Becomes Liquid
(UG) There’s an ancient elegance that only time, the slow passage of Marsala barrels, can restore with such precision. The…
Women of Wine: Daniela Mastroberardino reappointed to the position, supporting the development of the D-Vino project for students.
Daniela Mastroberardino has been re-elected president of the National Association of Women in Wine for the three-year term 2026–2028. After…
Farewell to Arnaldo Caprai, the manager who invented modern Sagrantino.
On the afternoon of Sunday 4 January, at the age of 92, Arnaldo Caprai , a central figure in Umbrian…
Montevetrano, Campania’s “super red” with great aging potential.
(UG) The Montevetrano winery is a typical wine story. One of those rare ones, capable of surviving the test of…