Sicily, the wine-growing continent that never ceases to amaze: 20 wines to remember and the dishes to pair them with.
by Umberto Gambino Sicily, as we know, is a unique winemaking continent. A place where geography is destiny: the altitude…
Pietradolce and Vigna Barbagalli: Etna’s sustainable extreme flavour
Pietradolce is a new estate among Etna producers, founded in 2005 by the Faro’s, a pioneer family in the green…
Fontodi, from the estate Vigna del Sorbo to Chianti Classico golden heart
Discovering “Fontodi world” has been a priceless experience. And it is not a catch-phrase. I have already tasted the wines…
Casanuova by Nittardi, a Chianti Classico strenghtening the wine and art combo
“Wine and culture” or either “wine is culture”: no limits for us (LOL). But, now, the combination is made by…
Valle dell’Acate – “Iri da Iri”, the Cru of Cerasuolo di Vittoria that missed
Today I introduce you an absolutely new wine, as, while I am writing it is going to be released on…
Altemasi Graal Riserva. From the region Trentino, a winning example of cooperation!
There are several example of cooperation in Italy, in agriculture, but above all in the wine business. More than ever…
Marisa Cuomo – Furore Fiorduva, an extreme white wine that smells of sea and rock
It is told so often about wines, referred as “terroir expression”. I think I have definitely found a wine, really…
Amazing Fiano experience by Maura Sarno from Irpina Land in Southern Italy
TheWineReporter go back to Campania, in Southern Italy, to talk about a really rampant woman winegrower. She’s Maura Sarno, currently…
In the sign of Donatella: the President’s wine is also the womens’ wine
The protagonist of this wine story is a volcanic woman, proactive and full of ideas. She’s Donatella Cinelli Colombini, a…