{"id":15651,"date":"2017-11-15T19:25:04","date_gmt":"2017-11-15T18:25:04","guid":{"rendered":"http:\/\/www.thewinereporter.it\/?p=15651"},"modified":"2024-03-08T14:56:39","modified_gmt":"2024-03-08T13:56:39","slug":"rocca-delle-macie-tenuta-santalfonso-an-oscar-worthy-performance","status":"publish","type":"post","link":"https:\/\/winereporter.it\/en\/rocca-delle-macie-tenuta-santalfonso-an-oscar-worthy-performance\/","title":{"rendered":"Rocca delle Macie Tenuta Sant’Alfonso, an Oscar-worthy performance"},"content":{"rendered":"
\"\"
Sergio Zingarelli<\/figcaption><\/figure>\n

From cinema to wine: what an exciting story! In my opinion, very briefly defines the saga of Rocca delle Mac\u00ece<\/strong>, the Chianti Classico<\/strong> winery belonging to the Roman family Zingarelli.\u00a0<\/strong>It’s been more than 40 years (1973) since Italo Zingarelli<\/strong> bought Rocca delle Mac\u00ece at Castellina in Chianti,<\/strong> near Siena. He was producer of some important movies got famous in cinema history, such as “spaghetti western” genre performed by unforgettable Bud Spencer and Terence Hill. In\u00a0 70s, Italo crowned his dream of creating a holding in the heart of Chianti Classico.<\/p>\n

After Rocca delle Macie buying, Italo also bought Sant’Alfonso<\/strong> estate, from which the wine I chose here as Top<\/em> was born. In 1985, Italo’s son, Sergio,<\/strong> who is current owner (and also is the president of Chianti Classico Consortium<\/strong>), joined the company. Since then, Sergio, in collaboration with his sister Sandra<\/strong>, has been working on the development of the family business to win all over italian and\u00a0 world markets. With him, today, work his wife, Daniela,<\/strong> and her sons Giulia and Andrea:<\/strong> the new generations of Zingarellis.
\nToday the company has about 600 hectares: more than 190 of vineyards<\/strong> and about 80 olive trees, covers six estates<\/strong>: Le Mac\u00ece, Sant’Alfonso, Riserva di Fizzano and Tavolelle in Chianti Classico area; Campomaccione and Casamaria in Maremma in Morellino di \u200b\u200bScansano DOC.<\/p>\n

But now I would talk about the best and most important wine of Tenuta Sant’Alfonso<\/strong> (33 hectares\u00a0 vineyards cultivated in Sangiovese, Colorino, Merlot and Cabernet Sauvignon). In this case, with no doubt, I can say that Sangiovese is the protagonist of a great Oscar movie<\/em> called “Chianti Classico”.<\/em> A real company Cru, from Sangiovese 100%.<\/strong> The other great company Cru is Riserva di Fizzano<\/strong>, a Chianti Classico equally good.\u00a0This wine is a confirmation of how the Chianti Classico can produce different results depending on the soil in which Sangiovese grape is cultivated. It shows that from rich soils of clay and poor in skeleton, we get a greater concentration of aromas and polyphenols in wine.<\/p>\n

\"\"Tasting Note<\/strong>. Tenuta Sant’Alfonso Chianti Classico DOCG 2014<\/strong>. My smell sensations suggest black pepper, pink pepper, rosemary, juniper, mediterranean notes, great balsamic intensity, with licorice in background and then coffee roasting. The sip is intense, concentrated, pulpy, caloric, with lively and well-polished tannins. When you drink it, can appreciate persistence and feisty. It seems almost an “eat and drink” in the glass, with great satisfaction for the palate. A wine that speaks and, in fact, is such as twists and turns<\/em> movie: nothing more than “silent film”!<\/p>\n

Some technical data.<\/strong> From 100% Sangiovese grapes from Tenuta Sant’Alfonso (vineyards of 15 years) at Castellina in Chianti, at an altitude of 280-300 meters above sea level.\u00a0Hand grapes collection and first selection of grapes directly in the vineyard. Vinification in controlled temperature steel. Wine is aged in French oak barrels of 35 hl for at least a year and then further refined in the bottle.\u00a0Produced 45,000 bottles. First vintage: 1998<\/em><\/p>\n

Retail price: \u20ac 14; $ 16.5 – My rating: 92\/100\u00a0<\/strong><\/p>\n

www.roccadellemacie.com<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

From cinema to wine: what an exciting story! In my opinion, very briefly defines the saga of Rocca delle Mac\u00ece, the Chianti Classico winery belonging to the Roman family Zingarelli.\u00a0It’s been more than 40 years (1973) since Italo Zingarelli bought Rocca delle Mac\u00ece at Castellina in Chianti, near Siena. He was producer of some important […]<\/p>\n","protected":false},"author":2,"featured_media":16734,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[160,115,64,161,7],"class_list":["post-15651","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-top-wines","tag-chianti-classico","tag-docg","tag-sangiovese","tag-siena","tag-tuscany"],"yoast_head":"\nRocca delle Macie Tenuta Sant'Alfonso, an Oscar-worthy performance | Wine Reporter<\/title>\n<meta name=\"description\" content=\"Read Rocca delle Macie Tenuta Sant'Alfonso, an Oscar-worthy performance on Wine Reporter. 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